Tomato gnocchi with Pecorino cheese | Petti Tomato - Petti Recipes

Tomato gnocchi with pecorino cheese

Taste of Home Tomato gnocchi with pecorino cheese medium60main course Il Delicato Share MethodBoil the potatoes in plenty of salted water, then let them cool. Peel off and crush them with a potato masher. Make a well and pour the flour gradually by incorporating it with the potatoes. Knead and add the flour step by…