Coniglio in umido alla toscana con olive: la ricetta | Pomodoro Petti

Tuscan-style rabbit stew with olives

All the goodness of tuscan tomatoes whit Max Mariola Return to Recipes Tuscan-style rabbit stew with olives medium 60 min second course 6 people Il gran polposo Bio product details Share MethodPlace the extra-virgin olive oil in the pan and brown the pieces of rabbit over a medium heat, along with the rosemary, the unpeeled…