Pennette with Tomato and Ricotta Pesto

Chef in Camicia Pennette with Tomato and Ricotta Pesto easy25Main course4 Il Polposissimo Share Preparation Brown the garlic clove with the basil stems in the pan; Add 400 g of “Il Polposissimo” Petti, salt and pepper, then cook for 10 minutes and allow to cool; Put the tomato sauce, the ricotta, the pine nuts, a…

Tomato risotto with spicy gorgonzola drops | Petti Tomatoes

Tomato risotto with spicy gorgonzola drops

Social Foodies Tomato risotto with spicy gorgonzola drops Tomato risotto with spicy gorgonzola is an unusual but certainly successful combination in which the sweetness of tomato will be exalted by the round and spicy taste of cheese.easy25Main course L’essenziale Share PreparationChop the onion and fry it in a saucepan with 40 g of butter. Once…