For this special organic crushed tomato pulp, unique on the market, we carefully choose the best organic Tuscan tomatoes, which are then properly calibrated and finely chopped. A high quality product, thanks to the excellence of the raw material and the low temperature processing that best preserves the bright red color and the taste of the fresh organic tomato.
With a softer consistency compared to the sieved tomatoes, thanks to the encounter of the crushed tomato pulp with the delicacy of the sweetest tomato juice, Petti’s organic finely chopped tomato pulp is perfect for cooking at high temperature, even in the oven. Ideal for seasoning egg pasta, the rougher ones, excellent in the preparation of fish dishes and for all types of pizza.